Vegan chef and author Mark Reinfeld offers a variety of best selling vegan cookbooks. Former owner of the “Blossoming Lotus” restaurant on Kauai, he specializes in vegan, vegetarian, raw food and gluten free plant-based diets. He offers a series of vegan cooking classes, including 2 day workshops, teacher trainings, 5 and 10 day immersions, as well as retreats, tours and vacations in both America and Europe.
